What is on the room service menu at The Ritz-Carlton, Buckhead?

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Sometimes it’s just more convenient to order food delivered to your room and The Ritz-Carlton, Buckhead staff understands that.

Breakfast is served from 6 a.m. to 11:30 a.m. The menu’s starters include a seasonal fresh fruit plate, oatmeal, a selection of cereals and smoked salmon with a bagel and cream cheese with a choice of tomato, red onion and capers. The low-fat yogurt smoothies are delicious and can be prepared with bananas, strawberries or mixed berries. Breakfast items from the griddle include French toast, Georgian pecan waffles, and pancakes with chocolate chips, bananas or blueberries on top. Egg dishes include two eggs prepared any style, a three-egg omelet, eggs Benedict, egg-white omelet, corned beef hash and grits served with sharp cheddar and smoked bacon. Alternatively, opt for grits served with poached eggs and Hollandaise or grits with shrimp and Creole tomatoes. Side dishes include breakfast potatoes, chicken apple sausage, bacon or pork sausage, freshly baked pastries, organic yogurts, a plain or sesame bagel with cream cheese, sliced fruit, buttermilk biscuits and gravy, and a variety of toast and English muffins.

Breakfast beverages include a variety of fresh juices (orange, grapefruit, cranberry, tomato or apple), coffee, milk, hot chocolate, teas, sodas and water.

The all-day dining menu at the Forbes Travel Guide Four-Star hotel is served from 11:30 a.m. to 11 p.m. It includes a variety of starters including jumbo shrimp cocktail, a selection of cheeses, chicken noodle soup, grilled steak quesadilla and organic vegetable crudité. Salads include Caesar, vine-ripened tomato, organic garden, iceberg wedge, and Cobb. Sandwiches include vegetable focaccia, burgers, turkey club, and a bacon, Romaine, avocado and tomato sandwich. The menu also includes a margarita pizza, white pizza, red pizza and penne pomodoro. The entrée menu includes smoked salmon, fish of the day, New York strip steak, pork schnitzel and chicken breast. Side dishes include truffle fries, organic vegetables, Yukon potato puree, cucumber salad and buttered asparagus. Desserts include a New York cheesecake, bourbon pecan tart, crème brulee, lemon meringue tart, chocolate diner cake and an assortment of ice cream and sorbets.

The late night menu is offered from 11 p.m. to 6 a.m. daily. It includes a garden salad, Caesar salad, shrimp cocktail, burgers, turkey club, a three-egg omelet served with French fries, a New York strip steak and grilled chicken. Pizzas include margherita, white and red styles.

Soft drinks, juices, milk are on the menu, which also includes wine and spirits.

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