Classic Northern Italian fare is the specialty of this restaurant in Baltimore’s Little Italy. An elegant atmosphere with neutral colors and Monet paintings is complemented by the friendly, black-tie service and, of course, the food. Both the lunch and dinner menus include a selection of classic pasta dishes like spaghetti al pomodoro and rigatoni alla vodka as well as a number of steak, veal, chicken, and seafood dishes. Specials change on a seasonal basis to reflect the fresh, locally obtained ingredients used by the chef, and a wonderful Italian wine list is second to none.

Boccaccio Information:

• Italian menu. Lunch, dinner. Bar. Business casual attire. Reservations recommended. Valet parking.