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With no cancellation policy in place, there's no harm in making reservations ahead of time at Peninsula Grill to ensure that you'll be able to experience the fabulous Low Country cuisine. Though you may not be completely confident that you'll be able to keep your reservation, you should certainly make one just in case. As one of the best, and most popular, restaurants in Charleston, Peninsula Grill fills up quickly. Whether you cancel three days before your reservation or three hours, you won't be punished — other than your taste buds missing out on the Low Country oyster stew. Out of common courtesy, you should try to let the Forbes Travel Guide Four-Star restaurant know of your cancellation as soon as possible so that the host isn't holding a table for a party of ghosts.