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Overlooking the rolling hills outside Charlottesville, Fossett’s Restaurant sits on 600 acres as part of the beautiful Keswick Hall. The Virginia restaurant is framed by floor-to-ceiling windows on three sides, so even when you can’t dine alfresco on the patio, you can enjoy a clear view of the Blue Ridge Mountains in the distance. Serving classic cuisine made with locally sourced ingredients, the Forbes Travel Guide Four-Star restaurant offers breakfast, dinner and Sunday brunch. Dig into seasonal dishes such as summer vegetable risotto — with produce straight from the chef’s garden — and Virginia bison rib eye. While not required, jackets are preferred and you’ll certainly see a few diners dressed to the nines.