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Penrose Room offers several specialty cocktails to start your meal, including the signature Penrose Sunset, which combines Gran Centenario Reposado tequila with pomegranate juice, fresh rosemary and agave nectar. Classics like the Aviation are interspersed among the originals, which emphasize premium spirits and fresh ingredients — the Sparkling Pear with pear-infused vodka, prosecco and roasted pear purée is just one example. If you’re up for a splurge, the $69 Leyenda Cocktail blends Gran Centenario Leyenda Extra Añejo tequila with Grand Marnier 100 and a grilled pineapple garnish. This unusual Penrose Room specialty will really kick-start a meal at the Forbes Travel Guide Five-Star restaurant.
Some specialty cocktails available at Penrose Room are Cherry Yuzu Fizz (Cherry Puree, Yuzu Citrus and Cruzan Citrus Rum Topped with Mionetto Prosecco); Sagebrook (Absolut Citron Vodka, Green Chartreuse, Roasted Fennel, Fresh Sage and Lemon); Strawberry Rhubarb Daisy (A Seasonal Spin on a Classic Cocktail Using Blanco Tequila, Rhubarb, Lime and Agave Nectar); Bourbon Ginger Sour (A Refreshing Combination of Bulleit Bourbon Shaken with Ginger and Lemon and Served Over Ice); Caipiroska de Uva (Ciroc Vodka, fresh muddled grapes and lime. A twist on Brazil’s most famous cocktail); Leyenda Cocktail (an extra Anejo Tequila, Gran Centenario Leyenda, Grand Marnier 100 and fresh grilled pineapple).