• On August 31, 2012
    answered the question:

    What's the best table at AquaKnox?

    The best table at AquaKnox depends on your dining pleasure. Our booths are the most sought after for a romantic dining experience, while the dining room offers an experience of sights, sounds and aromas from one of the best restaurants in Las Vegas.
  • On August 31, 2012
    answered the question:

    What are the private dining rooms like at AquaKnox?

    AquaKnox offers a multitude of private dining options for events. From two guests to 600, we specialize in creating a lasting experience for our guests. You can dine in an exclusive wine tower, an intimate cove or elegant private room.
  • On August 31, 2012
    answered the question:

    What is the interior design of AquaKnox?

    The interior of AquaKnox captivates your senses. It is visually stimulating with a custom-built, water-incased wine cellar. Differing dining environments abound with a fun bar and lounge area, intimate and romantic booths, and private dining spaces large enough for a group. Lighting and colors enhance every aspect of the interior design of AquaKnox.
  • On August 31, 2012
    answered the question:

    What are five things I should know about AquaKnox?

    Here are five things we think you should know about AquaKnox:

    1. It's considered one of the best restaurants in Las Vegas.

    2. It has spectacular seafood and prime-cut steaks.

    3. AquaKnox offers a beautiful dining environment and amazing service.

    4. There's an award-winning wine list along with creative and flavorful cocktails.

    5. AquaKnox only serves fish and seafood that is Safe Harbor certified.
  • On August 31, 2012
    answered the question:

    Are there any signature desserts at Table 10?

    The signature dessert at Table 10 is Emeril’s banana cream pie. It comes with chocolate shavings, caramel sauce and whipped cream. Another signature dessert is the white chocolate malassadas, Portuguese doughnuts rolled in cinnamon sugar with vanilla bean crème anglaise
  • On August 31, 2012
    answered the question:

    Does Table 10 have any special views?

    At Table 10, boundaries between kitchen and dining space are non-existent, allowing culinary theater to unfold before the diner’s eyes. The lava-stone food bar seats 12 and is framed by two flame rotisseries that are used continuously throughout the day. The sight lines of the main dining room offers views of the double rotisserie, grill, and food bar, giving diners a look at the chefs at work. A window at the end of the kitchen looks north up Las Vegas Boulevard.
  • On August 31, 2012
    answered the question:

    What is the interior design of Table 10?

    Designed by the Rockwell Group, Table 10 has a vibe that reflects New Orleans hospitality and comfort. French Quarter wrought-iron gates welcome diners into the restaurant and hinge open onto the bar at the center of the space. Behind the cast-glass bar, an antique iron staircase transformed into sculpture showcases artisanal spirits, infused cocktails and craft beer labels. A glass-enclosed wine cellar forms a wall behind the bar and graces the main dining room.

    Boundaries between kitchen and dining space are non-existent, allowing culinary theater to unfold before the diner’s eyes. The lava-stone-topped food bar seats 12 and is framed by two flame rotisseries that are used continuously throughout the day. The sight lines of the main dining room are of the double rotisserie, grill and food bar, giving diners full view of the chefs at work. A window at the end of the kitchen looks north up Las Vegas Boulevard. Oversized steel columns and beams frame the 110-foot-long facade, with colored glass canopies that open out over the 70-seat sidewalk café.
  • On August 31, 2012
    answered the question:

    What are the operating hours of Table 10?

    Table 10 is open for lunch daily from 11 a.m. to 5 p.m. Dinner is served Sunday to Thursday from 5 to 10 p.m., and Friday and Saturday from 5 to 11 p.m. We offer happy hours daily from 3 to 7 p.m.
  • On May 24, 2012
    answered the question:

    What are desserts like at Pinot Brasserie?

    At Pinot Brasserie, we offer desserts like crème brûlée; black peppered chocolate crème brûlée; orange soup with grenadine orange segment and orange sorbet; tarte Tatin, a caramelized apple cake with cinnamon ice cream; croissant chocolate pudding with Wild Turkey sauce; and Belgian chocolate soufflé with Gran Gala orange liqueur sauce. There is also an assortment of homemade sorbet and ice cream.