A restaurant with the word “grill” in its name may sound like a local joint where burgers, fries and perhaps a cold pint of beer are the specialties. The food at Salt, however, is decidedly more refined. The menu of seasonal, regional American fare is tinged with global flavors with plenty of grilled fish, meat and vegetarian options. The formal dining room has views of the Atlantic, which makes a seat at a window table in the dining room a worthwhile choice. The wine list features approximately 500 selections to match any taste.

Salt: The Grill at The Ritz-Carlton Information:

• Regional American menu. Dinner, Sunday brunch. Closed Monday. Bar. Children’s menu. Business casual attire. Reservations recommended. Valet parking.