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Jin Sha is located on the ground floor of Four Seasons Hotel Hangzhou at West Lake in a lakeside village about 45 minutes outside of Shanghai. You can enter either through the hotel or directly from the street. Four Seasons Hangzhou’s Chinese restaurant caters both to hotel guests and to locals who come to eat delicious Cantonese, Shanghainese and Hangzhounese cuisine, made with local ingredients and served in an elegant dining room. The main dining room seats 80 guests, and an additional 34 can sit outside overlooking the garden. The Hangzhou restaurant also has 11 stand-alone private dining rooms; these accommodate between six and 16 guests, and all offer water views and terraces. Two of the private dining rooms have open kitchens so you can watch as all elements of the meal come together.