Old-world fine dining comes to life at Lemaire, located in the historic Jefferson Hotel. The restaurant is named for Etienne Lemaire, who served as maitre d' to President Jefferson and was widely credited for introducing the fine art of cooking with wines to America. His love of food and wine is continued at Lemaire, where contemporary Southern cooking goes upscale with French accents, homegrown herbs, featherweight sauces, and seasonal ingredients. Professional and friendly service and quiet, intimate surroundings make dining at Lemaire a delight.

Lemaire Information:

• American menu. Breakfast, lunch, dinner. Bar. Children's menu. Business casual attire. Valet parking. Credit cards accepted.