Does Chez Philippe offer any special gifts from the chef?

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Chez Philippe offers an amuse-bouche as a special gift from chef Jason Dallas. Past treats from the gregarious chef have included a venison carpaccio with Bonnie Blue Farm’s herbed rosemary goat cheese. If you want more face time with Dallas during your visit to the Forbes Travel Guide Four-Star restaurant, ask about the small chef’s table in the kitchen, where you can dine with him.

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