What are the petit fours or mignardise served at The Restaurant at Meadowood?

Answers from Our Experts (1)

Since the menu changes with the seasons, it’s difficult to predict what exactly you’ll be served at The Restaurant at Meadowood if you request petit fours or mignardise — but we’re confident that one bite will have you asking for more.
Displaying an innovative, almost experimental touch with his sweet culinary creations, executive chef Christopher Kostow consistently surprises with his food’s unique textures and dazzling flavor combinations. On any given visit to this Forbes Travel Guide Five-Star restaurant, your petit fours or mignardise could include anything from pâtes de fruit, yogurt relleno and bread crisps to macadamia pralines, carrot granite and white-coffee mousse.

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