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When you want the finest French cuisine in New York, sit down to a multi-course meal at Daniel. The prix fixe dinner costs $105 for three courses, and for the same price, vegetarians get their own prix fixe menu featuring local produce and meat-free ingredients that will satisfy even the shrewdest of palates. If you’re looking for something more involved, the six-course tasting menu costs $185. To go all in and make a night out of dinner, the hearty eight-course chef’s tasting menu is $205. Wine pairings are available for each menu; they cost $60 for three courses, $105 for six and $130 for eight. The Forbes Travel Guide Five-Star New York restaurant has enough options to satisfy you, whether you’re in need of a quick pre-theater dinner or if you’re looking to spend several hours entrenched in fine cuisine.