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If you dine at Jean Georges, be prepared to shell out for an excellent multi-course meal, especially at dinner. Considered one of the finest French restaurants in the country, Jean Georges offers a prix fixe menu for lunch and dinner, Monday through Saturday. The lunch menu costs $36 for two courses, and dinner runs $98 for three courses. Each additional dish will set you back $16. To try the ultimate vision of world-renowned chef Jean-Georges Vongerichten, order the signature Jean-Georges tasting menu for $148, or the seasonal tasting menu for $168. The experience of eating at the Forbes Travel Guide Five-Star New York restaurant and flagship of Vongerichten is undeniably worth it.