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The Palm Court restaurant at the Forbes Travel Guide Four-Star Plaza Hotel offers a variety of dishes to suit all sorts of tastes. Since the Palm Court participates in the Fairmont’s Lifestyle Cuisine Plus program, the New York restaurant is equipped to handle a range of dietary requests, and provide nutritious, low-calorie meals that meet your needs. Some of the lower calorie dishes on the menu include the steamed artichoke with parsley, capers, egg whites and mustard vinaigrette and the D’Artagnan Amish Chicken Salad with Yogurt Dressing. Simply let your server know your restrictions when you arrive. The Palm Court staff will work with executive chef William Loughhead to deliver a low-calorie option that’s creative and satisfying.