Although it’s on the Boardwalk adjacent to the Manchester Grand Hyatt, this is no tourist trap. Lots of locals come here to enjoy the beautiful waterfront views and ultrafresh seafood, which includes pan-fried diver scallops with lychee relish and ahi tuna with miso-mustard. The crab cakes, which are grilled (not fried), are said to be some of the best in the city. For those looking for something besides seafood, dishes like Asian-style tofu lasagna and Colorado lamb loin marinated in Chinese black beans are a sure bet.

Sally's Information:

• American menu. Lunch, dinner.