Tanino stands out as a classy Italian option in the trendy Westwood area. Operated by chef and Sicilian native Tanino Drago, the handsome restaurant occupies historic digs with ornately frescoed ceilings, wall murals, and artisan plaster treatments that recall the great palaces of Italy. Among the pasta and second-plates are bold and creative dishes such as risotto with sea urchins and red peppers, pumpkin and sage lasagna, and pheasant with prosciutto and fontina.

Tanino Ristorante Bar Information:

• Italian menu. Lunch, dinner.