How does Barbara Lynch order when she dines out?

First of all, if they have sweetbreads or squab, I'm going to get it. If it's a restaurant that I'm not so sure about and the menu doesn't look like it's actually making me happy or tantalizing me, then I usually will go for something like a salad. Not just like a mixed green salad, but something sort of beets or carrots or some kind of good vegetable mix. Then it depends on what they have — if I feel like having lamb, then I'll have lamb. If they have duck, and if it sounds good, I'll try it.

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