What’s the best meal Frank Bonanno has ever had?

[Forbes Travel Guide Five-Star] The French Laundry was probably one of the best meals I’ve ever had. The whole experience of it — the service, the food — was spectacular. I started with the salmon cornette. I had “Oysters and Pearls,” a foie gras torchon, Elysian Fields lamb, butter-poached lobster and then a chocolate tasting. That’s probably nine years ago that I ate there. It really had an impact.

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