What’s the best meal Stephanie Izard has ever had?
There’s like a million different ones that come to my head. My mom used to make moo shu pork, and we would only have it once a month because she would have to get together with her friends once a month to make the moo shu wraps because they’re kind of a pain in the butt. But it was one of those interactive things where she just put a big pot of moo shu pork in the middle of the table and we would take the wraps. It wasn’t a night where one of us would go sit in front of the TV and eat dinner; it got my family to sit together. Any food like that where you’re getting your hands dirty and you can make your own version of it on your plate has been my favorite way to eat.