What’s Tony Conigliaro’s favorite cocktail?

I get asked that quite often, but there’s not really “a favorite cocktail” so to speak, it’s just kind of what phase I’m working on. So for example, if I was working on anise seed note, I try and taste the anise seed in as many different ways and forms that I possibly could. I actually kind of search out drinks or ask people for drinks with anise seed so that I can get a full spectrum of how people are using anise seed and how to use anise seed.

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