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The cheese course at Dining Room at Blantyre is served as part of the dessert course for lunch or dinner. Typically, a selection of local farmstead cheeses is prepared and presented with dried fruits and crackers. On occasion, usually during special dinner events at the Forbes Travel Guide Five-Star Blantyre hotel, a cheese course is displayed as part of the dessert buffet in the Music Room. The Berkshires restaurant focuses on local farmers, so all the cheeses you'll taste are typically from the New England region.