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Fairmont Winnipeg prides itself on having one of the most award-winning restaurants in the entire city: The Velvet Glove. Located off the main lobby in a beautifully masculine space of dark woods and deep reds, The Velvet Glove evokes a fine-dining atmosphere without stepping into overtly formal territory.
The restaurant showcases seasonal Manitoban cuisine with an innovative, artistic flair, so be prepared to take a culinary adventure of epic proportions when you dine here. The food is as ethical as it is delicious. Ingredients are sourced locally when possible, and the seafood is Ocean Wise approved, recommended by the Vancouver Aquarium as an ocean-friendly seafood choice. Vegetarian, gluten-free and low-fat choices also exist on the menu.
Gold Floor members have additional dining options available to them at the Fairmont Gold Lounge on the 19th floor. Free breakfast, free evening hors d’oeuvres and an honor bar are included with this upgrade.
In-room dining is available 24 hours a day.