This ultra-modern eatery in the W Hotel serves self-described urban continental fare with a French influence (that’s California cuisine to laymen). The house specialty is a black Angus fillet with horseradish potato mousseline and burgundy reduction. The adjacent three-story bar and café are also extremely popular.

XYZ Information:

• California menu. Breakfast, lunch, dinner, late-night, brunch. Bar. Children’s menu. Business casual attire. Reservations recommended. Valet parking.