Answers from Our Experts (1)
It seems appropriate that The Immigrant Restaurant offers a bread and butter service with freshly baked rolls akin to the artisanal breads of Europe with seeds, whole grains, and delicate embellishments. Guests are provided a plate with three options: the Immigrant’s signature sesame with flax, whole grain wheat, or a four-point sourdough bun. The bread is accompanied by an elegant glass tray and three silver cellars containing sea salt, freshly ground pepper, and naturally, a serving of butter. Whether one chooses to dine off the a la carte or prix fixe menu, bread and butter are served between the first and second course at this Forbes Travel Guide Four-Star restaurant.