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If Zine Noodles Dim Sum’s mix of Cantonese, Vietnamese, Szechuan and other Asian cuisines leaves you undecided on what to order, try the special chef’s tasting menu. For $35.95, the special menu lets you have a three-course meal, any time between 11 a.m. and 1 a.m. It includes your choice of soup — either the signature hot-and-sour or the chicken sweet corn soup — a main course of pepper-crusted beef tenderloin or honey-glazed walnut prawn with seafood fried rice, and a dessert of strawberry, mango or chocolate mochi ice cream. Otherwise, you can expect to pay about $40 to $50 for anà la carte meal at the Las Vegas restaurant.