Answers from Our Experts (1)
Well, Sunshine Tavern, of course. There’s a couple of things: We have a hen egg pizza, and I think that’s delicious. It’s two eggs on pizza with some wild oregano, and I love that pizza. I also love the Monte Cristo. It’s a gigantic sandwich that’s on brioche that’s been totally deep-fried and has a fried egg on top. It’s wonderful.
There’s a couple of places I go for brunch that’s not traditional brunch, I suppose. I really like going out for dim sum. I go to Ocean City Seafood for dim sum. I go to Taqueria Portland — they have a really great pozole and a lamb soup. It’s a bones-in-your-soup kind of thing, it’s rustic and I like that a lot.