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Savor San Diego’s only Five Star, Five Diamond fine-dining experience at Addison located within The Grand Del Mar. Helmed by Director and Executive Chef William Bradley the resort’s luxurious signature restaurant offers a culinary journey designed to engage the senses.
Addison’s handsome European-inspired setting is a feast for the eyes. Dramatic arched windows embrace the richly appointed dining room while framing picturesque views of the resort’s emerald-hued fairways. Meanwhile a strategically placed wine cellar occupies the center of room to emphasize the restaurant’s extensive and extraordinary wine list.
The library presents a more intimate setting while seating on the sun-kissed terrace offers al fresco dining cooled by Del Mar’s salty Pacific breezes. Addison’s other gorgeous features include an impressive and well-stocked bar topped by marble and backed by opulent upholstery. Top to bottom, inside and out, the restaurant’s setting is perfectly calibrated to match its world-class cuisine.
The luxury continues with a dining experience composed of several exquisite courses, which shift along with the changing seasons. The menu in turn acts as showcase to the freshest and finest ingredients available. The elements are often sourced locally and are always prepared simply, elegantly and with extreme artistry by Chef Bradley and his talented team.
Course by course the pacing is impeccably orchestrated to allow diners to savor each and every bite. Attentive yet discreet service ensures that guests will have their every need fulfilled while they enjoy a peaceful and uninterrupted dining experience. Never rushed, guests are encouraged to linger over their meals and to stay as long as they like, even after the last bite is savored.
Addison at The Grand Del Mar is located at:
5200 Grand Del Mar Way
San Diego, CA 92130