Answers from Our Experts (1)
The ground floor of Grand Hyatt Seattle houses three restaurants, and a Starbucks adjoins the lobby. The upscale Ruth’s Chris Steakhouse, famous for its juicy filets and ribeyes, serves three meals a day. Ruth’s Chris also has a separate lounge area with late-night drinks, small plates and music. Blue C Sushi is more casual, serving conveyor belt sushi for lunch and dinner. And the NYC Deli Market sells made-to-order sandwiches constructed of quality meats and locally made breads. The hotel has signing privileges at the restaurant Urbane, located in the Olive 8 building across the street. Urbane has a cosmopolitan feel and serves dishes such as crab-stuffed mac ‘n cheese and seared halibut that feature ingredients found in the Pacific Northwest.