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The table settings at CHAR Bar & Grill inside the Hotel Indigo Shanghai are meticulously selected, beautiful to look at and a pleasure to use. Crockery is from the French company Revol. The delectable signature foie gras crumble is served in an adorable miniature enamel oval pot by Staub. The heavy, elegant flatware is by the Swedish company Eternum. Meanwhile, many plates are custom selected for various dishes. For example, steaks and meats are served on rectangular slate plates. One of the most thoughtful details to the table settings is the selection of six handcrafted steak knives, including horn-handled knives, shell-handled knives and others. The knives are presented by your server in a wooden case.