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The bar just around the corner from Dining Room at Park Hyatt Shanghai offers a menu of gourmet canapés daily from 6 p.m. to 11 p.m. Selections include a range of delicious snacks with a strong focus on seafood. These include house- smoked salmon and caper tartar, scallops with basil and cauliflower mousse, lobster, basil and avocado aspic with yellow tomato and caviar with avocado and lemon crème. There are also cod cakes with caramelized lime, smoked salmon tartlets with dill and crab meat quiche with basil, roasted capsicum and avocado. The non-seafood options include Parma ham with boursin and grissini and a crêpe with mushroom, tomato and goats cheese.