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The bar menu at Table No. 1 by Jason Atherton is a creative list of original creations running from martinis and long drinks to cocktails and mocktails. Some of the drinks have humorous titles like the Hunk Martini made with Absolut vodka, fresh pineapple juice and lime juice. There are many unique combinations like the Sabetini, which mixes Absolut vodka with wasabi, lemon juice and gomme syrup. For a localized take on the Long Island Iced Tea, try the Shanghai Iced Tea, which packs a punch using Absolut vodka, Beefeater gin, Havana Club Blanco rum, melon liqueur and lime juice, all topped up with lemonade. For those with a sweet tooth, there’s the delicious dessert-like Dreamy Chocolate Winter, which mixes Kahlúa, apple brandy, amaretto and hot chocolate.