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The desserts at The MEET are an assortment of homey sweets that are big enough for two. A rich, luscious chocolate fondant cake gets dolled up into a pretty little Bundt cake, topped with a perfect round of ice cream and served next to a small pot of chocolate sauce. Pieces of seasonal fruit and chunks of chocolate get skewered so that they can be dipped into a warm, chocolate fondue. Ice cream lollipops come in an array of colors and are paired with multi-colored chocolate lips. These fun desserts are a conversation starter and a fun way to wrap up your meal.