Answers from Our Experts (1)
Call The Peninsula Bangkok and ask to be connected to Mei Jiang to make a reservation. As one of the most popular Cantonese restaurants in Bangkok, Mei Jiang is often full for both lunch and dinner, and reservations are highly recommended, particularly during weekend lunches when large groups come for the dim sum offerings. Large groups and those going for one of the restaurant’s elaborate set meals should book at least a day or two in advance to be on the safe side. Booking as early as possible is essential if you want to try Mei Jiang’s newly launched chef’s table experience. Unlike many other chef’s tables, this one literally puts you in the kitchen, in a cozy storage freezer–like room with little more than an oval table, metal chairs and a large window overlooking the cooks.