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Fairmont Beijing Hotel offers a 24-hour room service menu, which includes all day dining dishes and selections tailored for kids and specialty diets options like vegan, gluten-free and healthy lifestyle. Starters include a rocket leaves salad with flame grilled tiger prawns and a guacamole cocktail with garden cress and quinoa grissini, while main entrées range from a salami and sausage pizza to customizable grilled proteins with fries and market vegetables. Desserts can be enjoyed around the clock at the Forbes Travel Guide Four-Star hotel, including Beijing rolling donkey sweets, warm chocolate brownie with cinnamon sauce, mango pudding and a pecan nut and raisin crème brûlée. There are a few Asian dishes that are available only from 11 a.m. to 10 p.m., including the sushi, dim sum, rice and noodles selections, as well as dishes like wok fried eggplant with minced pork, mapo bean curd and Hangzhou style deep fried pork ribs.