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Every Sunday at Four Seasons Hotel Boston, you can feast your eyes (and stomach) on a mouthwatering brunch spread in The Bristol Lounge. The Sunday breakfast buffet runs from 9 a.m. to 1:30 p.m. The buffet features everything from homemade pastries to omelet stations and fruit displays. If you’re not a buffet lover, you can simply order breakfast directly from The Bristol Lounge breakfast menu, which offers up popular items such as the New England crab cake benedict, lemon ricotta hot cakes and croissant French toast, served with New England beach plum syrup.