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There’s a fun, festive atmosphere during public holidays at Four Seasons Hotel Hong Kong. Family-friendly barbecues are held at the outdoor Pool Terrace on most holidays, including Chinese New Year in late January or early February (depending on when it falls in that calendar year) as well as Buddha’s Birthday in May.
Seasonal lunch and dinner menus are offered at this Forbes Travel Guide Five-Star hotel’s two fine dining restaurants, Caprice and Lung King Heen, around the Christmas and New Year’s holidays, while an extravagant New Year’s Eve party featuring food, drinks and a live DJ spinning into the wee hours of the morning is held annually at the Blue Bar. Contact the hotel or check the website for info on special accommodation and wellness spa packages typically offered around the Christmas and New Year’s holidays as well.