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It’s hard to find fault with the selection of alcoholic beverages, soft drinks and snacks in the mini-bar at The Ritz-Carlton, Hong Kong. For starters, the complimentary items at the Forbes Travel Guide Five-Star hotel include a personal Nespresso machine with a selection of coffees and a fine choice of teas including Chinese green, monkey oolong, chamomile and Earl Grey. In the refrigerated portion, you’ll discover a half bottles of Billecart-Salmon Brut Reserve Champagne and pinot grigio. In case you want to make a quick cocktail, you can blend one of the spirits like Belvedere vodka, Bacardi rum or Bombay Sapphire gin with Sunrasia juices or mixers that are chilling. Beer lovers can pop the top off a familiar Heineken or Asahi beer. In the drawers above, you might find a waiting bottle of Banfi Brunello from Northern Italy and for the peckish, crisp Kettle Chips, sweet nut bars, gummi bears by Dean & DeLuca, salted nuts and a Ritz-Carlton branded chocolate bar should do the trick. If your breath needs a boost before you head out to Ozone, there are mints in the mini-bar too! Since glasses and wine opener are there, as well, the only thing you need to do is call for ice.