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We’re suckers for chef’s special gifts, especially when they come in the form of a trio of petit fours, as they do at Man Wah. And because you wouldn’t want to offend the chef, we support you indulging in a few sweets. While the petit fours may not be the same from visit to visit, keep your eye out for the bite-sized walnut cookies that crunch with full bites of whole walnuts. And you can never go wrong with mochi: The red bean mochi has the right combination of a firm skin and oozy innards. Paired with a hot Chinese tea, these treats make the perfect end to a meal at the Forbes Travel Guide Five-Star restaurant.