What restaurants does Four Seasons Hotel Las Vegas have?

Answers from Our Experts (2)

On the lobby level of Four Seasons Hotel Las Vegas sits the casual restaurant, Veranda. This scenic and beautiful restaurant serves authentic Italian cuisine with a contemporary influence. Eat breakfast, lunch or dinner either indoors or on the garden terrace. There’s always something interesting to take in here, with varying wine flights and a regional prix-fixe dinner from different areas of Italy. For a slightly more formal option, you don’t have to go very far; Charlie Palmer Steakhouse is also located inside the Forbes Travel Guide Four-Star hotel. Its menu may not be as long as other well-known Vegas hotspots, but it’s worth a visit for the chef’s special — the Artisan-aged beef with various potato side dishes.

Laura Janelle Downey

Whenever I would have friends come to town during the time I lived in Las Vegas, I'd always take them to Veranda at the Forbes Travel Guide Four-Star Four Seasons Hotel. The Sunday brunch there is fantastic! My usual would be the mini belgian waffles (I'd always ask for three!) with powdered sugar, raspberries and a side of their applewood smoked bacon. Then, I'd take a walk to their donut station and watch one of the chefs make fresh maple-glazed donuts with rainbow sprinkles just for me! I've never been disappointed with brunch at Veranda. The options are endless — from The American (two eggs any style, hash browns, toast and a side of meat) to The Jump Start (featuring items such as a cholesterol-free omelet and much more). Simply delightful.

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