Answers from Our Experts (1)
CUT’s signature cocktails focus on classic drinks, which are back in vogue and on practically every cocktail menu from Vegas to Virginia. Timeless offerings include the Aviation, a mix of Hendrick’s gin, Luxardo Maraschino liqueur, parfait d’amour and fresh lemon juice; and the Vesper, a combination of Tanqueray 10 gin, Belvedere vodka and Cocchi Americano. Seasonally, you’ll find a few more drinks, such as the Dragon’s Fire, which puts Ambhar Reposado tequila, Cointreau, jalapeño pepper, agave nectar and fresh lime juice all together for a spicy (if not fiery), earthy beverage. And if you don’t see it on CUT’s ample cocktail list, don’t hesitate to ask your server or bartender to whip up your old standby.