What is the price range for a meal at Wing Lei?

Answers from Our Experts (1)

As a fine dining experience, Wing Lei can be expensive, but as with all items of high quality, you get what you pay for. Starters such as vegetable spring rolls, fried golden-brown and served with sweet and sour sauce are $14, while seafood appetizers, such as crispy prawns with ponzu sauce or Alaskan king crab salad, hit the mark at $18. Seafood entrees tend to be the most expensive on the Forbes Travel Guide Five-Star restaurant's menu, with chili Dungeness crab and wok-fried Maine lobster topping out at $68 and $70, respectively.
 
Other Chinese favorites such as sweet and sour pork, Mongolian beef or the spicy Hunan chicken are mid-ranged at around $30, while side dishes, such as Yang Chow fried rice, are $20 and under. Without drinks, a moderate three-course meal at Wing Lei can be between $50 and $100 per person.
 
For more bang for your buck, we recommend the Imperial Duck entree with two different dishes for $88; it’s enough food to feed even four people. The Imperial Duck, also known as Peking Duck, is a traditional house specialty, carved tableside and served with fluffy bao or thin crêpes. The remainder of the duck is then taken back and prepared to be wrapped in lettuce cups. 

Related Questions