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Guests need ever go hungry while staying at Charlotte Street Hotel, which offers room service 24 hours a day and items off the Oscar restaurant menu from 11 a.m. to 11 p.m. The room service menu favors British fare, including a cheese toastie with honey roast ham, Cumberland sausages with mash and onion gravy, and a broad bean, feta and mint risotto. There is also pan-fried wild sea bass, rack of lamb with herb crusted fondant potato and Portland crab and chili linguine. Sides include chips, chili and garlic spinach, tomato and basil salad, and snow peas with baby carrots for the younger ones, while desserts include Eton mess, treacle tart with clotted cream and a selection of cheeses with oatcakes.