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If you crave a good hearty weekend brunch during your stay at The Beverly Hilton, you’ll be able to chow down on Sundays. The Four-Star hotel’s Circa 55 restaurant offers Sunday brunch from 11:30 a.m. to 3 p.m., and it’s an elaborate affair. The menu often changes, but you’ll find a made-to-order omelet station and a seafood station, as well as staples like pancakes and French toast. You won’t want to miss the mouth-watering dessert table full of cakes, pies and other goodies. In case you don’t make the Sunday brunch, you can catch a breakfast buffet any day of the week. Sure, technically it isn’t brunch, but you can nosh on a buffet of cold continental foods like yogurt and cheeses in one room, or a buffet of hot dishes, including omelets and French toast with skewered apricots, in an adjacent room. Order the American breakfast and you’ll be able to devour both buffets.