Nashville's hip and historic gem

117 Rooms / 5 Suites

First opened in 1910 and saved from destruction at the turn of the millennium, the glorious Hermitage Hotel offers white-glove service and plenty of opportunities to indulge. Its lobby is magnificent, with vaulted stained glass ceilings and arches decorated with frescoes and intricate stonework. The spacious guest rooms at this Five-Star hotel are filled with elegant traditional furnishings, and modernized bathrooms with soaking tubs and flat-screen TVs. On the lower level, there's Capitol Grille, where executive chef Tyler Brown serves a menu of updated Southern recipes. The adjacent Oak Bar, with its emerald-green club chairs and dark wood paneling, is a top spot for relaxing before or after dinner.

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Janet Kurtz

The Hermitage Hotel

Director of Sales and Marketing

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