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Wine enthusiasts staying at Mandarin Oriental, New York should head to MObar when they get thirsty. The Shanghai circa 1930s-inspired bar serves a wonderful and wide variety of wines by the glass. Typically you’ll see a prosecco and a few champagne varietals under the sparkling list, including Dom Pérignon by the glass. The white list at this New York hotel bar often involves a riesling, pinot grigio, chardonnay sancerre and chablis. Classics such as Chianti and cabernet sauvignon grace the red wine list, though the bar at the Forbes Travel Guide Five-Star hotel also spices it up with novelties such as Gevrey Chambertin and Reserve de la Comtesse from France.