Answers from Our Experts (1)
Look forward to an inventive amuse bouche before your meal at Daniel, as well as a marvelous selection of mignardises afterward. Like a good book with a great first line, the amuse bouche starts your meal’s story with three different small bites that use a single ingredient. On a recent visit to the New York restaurant, we received three different incarnations of eggplant that proved to be palate exciters and conversation starters. After dinner at the Forbes Travel Guide Five-Star restaurant, warm madeleines and handmade chocolates are presented, compliments of the chef, for a happily-ever-after ending.