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You wouldn’t want to dine at Masa if you’re allergic to seafood, but the Forbes Travel Guide Five-Star sushi restaurant in Manhattan’s Time Warner Center can accommodate other allergies.
Masa’s staff will inquire about dietary restrictions and food allergies when you make your reservation and when you’re seated, and the chefs will try to accommodate your needs. The New York restaurant doesn’t have a menu in the traditional sense — instead, it offers a pre-set, 26-course dinner that costs $450 to $600 a head, depending on the season. The dining room staff and chefs know the ingredients in the dishes inside and out, and can address any questions you may have.