Answers from Our Experts (1)
Per Se likes to offer small boutique liquors in addition to the usual sorts of aperitifs you might find in other restaurants. Some of Per Se's cognac and Armagnac offerings include a 1968 Laubade Bas Armagnac 1968 and 1935 Laberdolive Domain d'Escoubés Bas Armagnac.
The Forbes Trave Guide Five-Star restaurant's liquor list includes a selection of bourbons, single malt scotches, calvados, eau de vie, grappa and amaro. The specialty cocktails are also impressive; we thoroughly enjoyed the Pomme Fizz, a blend of champagne, calvados and an apple mousse, and a Bergamot Sour, made with Booker's bourbon, bergamot and vanilla, on a recent visit. The restaurant rolls out a new list of cocktails every two to three months, so drink up while you still have the chance.