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Breakfast at Montage Deer Valley is available at Apex, the Forbes Travel Guide Five-Star hotel’s mountain American grill, and through 24-hour room service. Apex’s breakfast menu includes such dishes as McCann’s steel cut Irish oatmeal, berry-yogurt parfait and house-smoked Scottish salmon. There are hearty egg dishes, like eggs Benedict or biscuits and gravy, and griddle specialties, such as Belgian waffles, brioche French toast and souffléd German apple pancakes.
During the winter ski season at the luxury Park City hotel, Apex has a signature Skier’s Brunch with ski-in, ski-out access. The brunch has traditional breakfast items along with more epicurean choices like caprese salad, lobster pot pie, prime rib and freshly made pastries. The mouthwatering buffet also includes action stations to maximize downtime between ski runs.