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While Georgian Room doesn't have any true signature desserts, there are certainly fan favorites. Both local Southerners and food-loving Yankees travel to this Forbes Travel Guide Five-Star locale, tucked inside The Cloister just off the coast of Georgia, for a taste of the thoroughly modern cuisine of chef Daniel Zeal and pastry chef Lindsey Stevens. Stevens is passionate about creating rich and flavorful desserts, and during the summer her ice cream sampler is a popular choice. Although the flavors change each year depending on her inspiration and the availability of local produce, you can find scoops such as cake batter, grape soda and strawberry soda on this menu. Another popular sweet item is the French silk pie, a rich and creamy dessert served with chocolate streusel and chocolate curls.